About Us
Lisa and Justin Jenkins have a clear, dynamic idea of what makes an alluring wine, loaded with charisma. With 30+ years of combined hospitality experience at some of Melbourne’s iconic wine bars and restaurants, they’ve tasted some of the world’s best wines. With this in mind, they’ve turned their hands to winemaking. At the core of their wines are flavour, texture and enjoyment.
In 2016, the couple returned to South Gippsland where Justin grew up, to make wine. The name ‘Fleet Wines’ is born from the couple’s openness to sourcing grapes from further afield. Working with tiny amounts, these wines are celebrated for being of the moment and limited in their release.
Each Fleet Wine speaks of both place and variety. Each wine captures a fleeting moment in time, made by two intrinsic wine and food pros chasing flavour and vibrancy.
CELLAR DOOR
As of January 2026, we’ve been welcoming guests to our Cellar Door a little differently. To create a more intimate and considered experience, tastings will be by appointment only, allowing us to spend proper time with you and our wines.
For more information and to book your tasting Our Cellar Door | Fleet Wines
Images by Cam Suttie from Know Studio
