**WINTER BREAK 2025: 5-8-25 to 4-9-25. Reopening Sept 5th**
Chef Woody has brought his Southeast Asian flavours across the modern Australian brekky & lunch menu. On Friday and Saturday evenings from 5.30pm, he shares his interpretation of his Modern Cambodian Cuisine. Gather your family and friends and enjoy a meal at Mahob at Moos.
Reservations recommended for lunch & dinner via Quandoo: Quandoo
For breakfast reservations, please email us at dine@mahob.com.au or call.
Indoor and Outdoor footpath and deck dining available
Venue is accessible with ramp. Pets welcome outside.
